Nellie's Kitchen Cooking Class

Name: Nellie's Kitchen Cooking Class
Start: 2017-10-12T18:00:00+00:00
End: 2017-10-12T21:00:00+00:00
Location: Audley Farm

Oct 12, 2017
06:00 PM - 09:00 PM

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Cajun vs. Creole

Is there a difference? The answer is a resounding yes! In this class we will explore some of the techniques, history and flavors of the Acadiana region and talk about the differences between Cajun and Creole cooking. We will learn to blacken steaks, and make a dark roux for our cajun gumbo featuring smoked andouille and seafood. For dessert… we do live in VA and fall in VA means apples. We will make a cajun apple gateau!

After completing the RSVP form please contact the farm directly to set up payment. Payment is what will secure your seat in the class. Each class is $100 per person.

If you become unable to attend the class for which you have registered please contact the farm directly so that your reservation can be cancelled and then be registered for an upcoming course.