Eye of Round Roast Description

Eye of Round Roast

  • Flavorful cut commonly used for roast beef deli meat.
  • Perfect for be roasted or slow-cooked at home for an everyday meal.
  • Classified as a lean cut according to USDA requirements.

Cooking Suggestions: Bake, Braised, Pot Roast

Average Size: 3.5-4 lbs