Cuts Available

STEAKS  This image has an empty alt attribute; its file name is Steak-cooked-4-1-1024x682.jpg      

Cube Steak

Delmonico/Ribeye Steak

Denver Steak

Flank Steak

Flat Iron Steak

Filet Mignon

Hanger Steak

NY Strip Steak

Porterhouse

Sirloin Steak

Skirt Steak

Tri-Tip

ROAST

Boneless Arm Roast

Bone-In Chuck Roast

Boneless Chuck Roast

Brisket

Eye of Round Roast

London Broil

Round Roast

Rump Roast

Sirloin Tip Roast

OTHER 

Ground Beef

Hot Dogs (no nitrates added!)

Kabob Meat

Patty Burger

Short Ribs

Soup Bones

Stew Meat

Stir Fry

Thin Sliced Beef

Liver

Oxtail

Osso Bucco/Shanks

We also have Prime Rib, Standing Rib Roast, and Whole Tenderloin by PRE-ORDER ONLY based on availabilityPlease email info@audleyfarm.com to order these specialty cuts!

Interested in Whole, Half and Quarter Beef?

Contact Audley’s Beef Marketing Specialist Cassandra Cappy at cassie@audleyfarm.com / 440-539-8000